Portola Vineyards

Los Trancos Creek Vineyard Estate Bottled Pinot Noir

8.81 ratings
-no pro ratings
Santa Clara Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Luis Arguero (@winefromAtoZ)

White pepper. Spice. Raspberry. Love the local wine! #PortolaValley

White pepper. Spice. Raspberry. Love the local wine! #PortolaValley

May 2nd, 2015