Portland Wine Project

PDX Pinot Willamette Valley Pinot Noir

8.34 ratings

-no pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.2

Decent drinking inexpensive wine. Starts w a plum, raisins and dates with medium texture and finishing w strong pepper and minerality

Decent drinking inexpensive wine. Starts w a plum, raisins and dates with medium texture and finishing w strong pepper and minerality

May 27th, 2018

8.8

Fruit sits in the background of a balsamic/crushed rich driven palette. Meaty notes come theough the finish.

Fruit sits in the background of a balsamic/crushed rich driven palette. Meaty notes come theough the finish.

May 3rd, 2017

6.5

Kim thought this one tasted like it had a vodka topper

Kim thought this one tasted like it had a vodka topper

Dec 25th, 2016

Michelle Sakowicz

9.9

Michelle had this 6 years ago

Michelle had this 6 years ago

Aug 10th, 2018