Pollak Vineyards

Monticello Pinot Gris

9.14 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Steve Somermeyer

Acid & sweetness not well blended.

Acid & sweetness not well blended.

Aug 22nd, 2016
Kevin & Michelle Minnich

Kevin had this 7 years ago

Kevin had this 7 years ago

Mar 18th, 2018
Will Brooks

Will had this 8 years ago

Will had this 8 years ago

Jul 20th, 2016
Kim R
9.2

Kim had this 8 years ago

Kim had this 8 years ago

Jul 5th, 2016