Poggio al Tesoro

Sondraia Bolgheri Superiore Cabernet Sauvignon Blend

9.142 ratings
9.27 pro ratings
Bolgheri, Livorno, Tuscany, Italy
Cabernet Sauvignon, Cabernet Franc, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese
Top Notes For
Jennifer Laurie

Dry, earthy

Dry, earthy

Apr 30th, 2015
Nick Apone

2009 Vintage.

2009 Vintage.

Apr 29th, 2015
Jon Engelskirger

Elegant aromatics. Gorgeous texture!

Elegant aromatics. Gorgeous texture!

Oct 12th, 2014
Eric

Ch-ch-ch-ch-ch-ch-ch-ch 🍒 bomb!

Ch-ch-ch-ch-ch-ch-ch-ch 🍒 bomb!

Jan 29th, 2020
Kseniya Volosnikova

A very typical nose for Bordeaux-blend with predominating Cabernet Sauvignon- juicy black berries, forest, smoky notes, coffee, chocolate, juniper. Take you time to enjoy it, don’t rush. This vintage has the potential to develop further, tannins are plenty, acidity is still good.

A very typical nose for Bordeaux-blend with predominating Cabernet Sauvignon- juicy black berries, forest, smoky notes, coffee, chocolate, juniper. Take you time to enjoy it, don’t rush. This vintage has the potential to develop further, tannins are plenty, acidity is still good.

Mar 10th, 2018
S.R.Alexander

Leather and charcoal nose. Sweet plummy palate. This chunkasaurus needs time.

Leather and charcoal nose. Sweet plummy palate. This chunkasaurus needs time.

Jul 30th, 2016
Melina Cortez

Dry with an after taste of bell pepper. Very earthy

Dry with an after taste of bell pepper. Very earthy

Nov 12th, 2015
Conner Massey

Big bodied and boozy

Big bodied and boozy

Oct 19th, 2014
P C
9.5

Mao dinner at town

Mao dinner at town

Sep 19th, 2014
Paul Cheyne

Super polished international style. I could see some go crazy for this.

Super polished international style. I could see some go crazy for this.

Jun 10th, 2014