Poco a Poco

Tempranillo

8.958 ratings
-no pro ratings
Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Jack Wood

Spicy and full bodied but very smooth. Really in its prime.

Spicy and full bodied but very smooth. Really in its prime.

May 3rd, 2019
Michele Zebrowitz

Really good tempranillo. Big body

Really good tempranillo. Big body

May 19th, 2018
Taryn Crowson

Favorite Tempranillo

Favorite Tempranillo

Jan 29th, 2018
Bob Irwin

Nice, fruity, not too sour on the end, tannin there but not unexpected. Went well with chocolates and nuts....

Nice, fruity, not too sour on the end, tannin there but not unexpected. Went well with chocolates and nuts....

Nov 4th, 2017
Casey Millburg

Would buy again. Not too fruity, very versatile, a little sour on the end but not enough to make it something you can't drink on your own.

Would buy again. Not too fruity, very versatile, a little sour on the end but not enough to make it something you can't drink on your own.

Sep 12th, 2017
Dan Sturman

Good. Not overwhelming. Silky.

Good. Not overwhelming. Silky.

Dec 27th, 2016
Sara Kobilka

Nice fruit without the overwhelming flavor often associated with tempranillo.

Nice fruit without the overwhelming flavor often associated with tempranillo.

Nov 15th, 2016
Jalyn Warren

2015 was better

2015 was better

Sep 30th, 2016
Lillie O'Connell

Nice, easy drinking.

Nice, easy drinking.

Sep 22nd, 2016
Dean Bianchi

Stewed fruit

Stewed fruit

Aug 17th, 2016