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Pippin Hill Farm

Monticello Sauvignon Blanc

9.61 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Pippin Hill FarmMonticello, Central RegionSauvignon Blanc
Top Notes For
Laura Gartrell
9.6

Laura had this 9 years ago

Laura had this 9 years ago

Nov 26th, 2015