Pintuck

Pinot Grigio

8.32 ratings
-no pro ratings
California, USA
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Lauren M

Simple and uncomplicated, fairly uninteresting. Low acid, solid body, peachy/orangey citrus. Matt smelled roses... I'm not getting them.

Simple and uncomplicated, fairly uninteresting. Low acid, solid body, peachy/orangey citrus. Matt smelled roses... I'm not getting them.

Jan 20th, 2019
Laura Munteanu

Laura had this 6 years ago

Laura had this 6 years ago

Jul 7th, 2018