Pinot D'Oro

Monterey County Pinot Noir

9.08 ratings
-no pro ratings
Monterey County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Taylor

This Pinot is heavier than most Burgandian Pinot's so it's a great choice for those who prefer medium-bodied reds.

This Pinot is heavier than most Burgandian Pinot's so it's a great choice for those who prefer medium-bodied reds.

Nov 1st, 2016
Amira Shaban

Wsj- light, easy to drink and very smooth

Wsj- light, easy to drink and very smooth

Feb 7th, 2016
Danielle Kushner

Danielle had this 2 years ago

Danielle had this 2 years ago

Dec 29th, 2021
Emily Vogel

Emily had this 6 years ago

Emily had this 6 years ago

Apr 11th, 2018
Paul Meyer

Paul had this 6 years ago

Paul had this 6 years ago

Jan 7th, 2018
Amy Perciballi

Amy had this 7 years ago

Amy had this 7 years ago

May 3rd, 2017
Kevin Schelkun

Kevin had this 7 years ago

Kevin had this 7 years ago

Feb 2nd, 2017
Nicholas Koh

Nicholas had this 8 years ago

Nicholas had this 8 years ago

Feb 6th, 2016
Michael Wyatt

Michael had this 6 years ago

Michael had this 6 years ago

Jun 29th, 2018