Pierre Edgard

Lucy Sancerre Sauvignon Blanc

9.41 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Marita G

Really enjoyed
Sweet, bright, lemon classic Sancerre although lost its brightness after 3 days. Drink the bottle early

Really enjoyed
Sweet, bright, lemon classic Sancerre although lost its brightness after 3 days. Drink the bottle early

Jan 3rd, 2026