Pierre Chainier
Les Hospices Sancerre Sauvignon Blanc
Sancerre, Central Vineyards, Loire Valley, FranceSauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Jan 3rd, 2015
Sep 8th, 2014
Aug 25th, 2014
Producer/consultant of sparkling wines for Sea Smoke Cellars, Merry Edwards Wines, Goldeneye Winery, Rhys Vineyards, and Infinite Monkey Theroem Wines, Operational Director Prim Family Vineyard, Proprietor C R Wines.
Apr 29th, 2015
Mar 7th, 2015
Dec 6th, 2014
Aug 1st, 2014
Sep 29th, 2014
Sep 27th, 2014