Philippe Raimbault

Apud Sariacum Sancerre Sauvignon Blanc

8.92 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rufus King

Full-bodied Loire Valley Sauvignon Blanc with low minerality (Wine Emporium)

Full-bodied Loire Valley Sauvignon Blanc with low minerality (Wine Emporium)

Apr 17th, 2025
Mark Bullock

Mark had this 8 months ago

Mark had this 8 months ago

Dec 26th, 2025