Peter Michael Winery

'Clos du Ciel' Fort Ross-Seaview Pinot Noir

9.16 ratings

8.61 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Jason Sherman

Sommelier at the Clubs at Carlton Woods

8.6

Alcohol out of control

Sep 1st, 2015

Thomas Sorbo

9.3

Chocolate raspberry, long finish.

Jul 27th, 2019

Roman Sukley

9.4

I was interested to taste this when I saw the 15.8% alcohol. Surprisingly balanced, but huge, over-the-top, Pinot on steroids. Think someone else described it as maple syrupy. Pretty right on.

Dec 26th, 2014