Peter Lehmann

Clancy's Red Blend

8.6305 ratings
8.37 pro ratings
Barossa, South Australia, Australia
Shiraz, Cabernet Pfeffer, Merlot, Cabernet Franc
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Blue Cheese, Chocolate & Caramel
Top Notes For
Stanley Lipkin

2011. First, black pepper, then burnt wood, jammy berries, long slightly tannic finish.

2011. First, black pepper, then burnt wood, jammy berries, long slightly tannic finish.

1 person found it helpfulApr 7th, 2016
Penny Loving

Yummy blend still lifted and bright

Yummy blend still lifted and bright

Aug 22nd, 2016
Corey Zamora, CSW

How this was on the wine spectator top 100 is beyond me.

How this was on the wine spectator top 100 is beyond me.

Nov 23rd, 2014
TJ Maxwell

Hmmmm

Hmmmm

Nov 22nd, 2014
Andrea

Very flavorful. Needs a bit of airing.

Very flavorful. Needs a bit of airing.

Feb 8th, 2018
Autumn mohr

Jammy, spicy, robust. Good while it lasted. Short window after opening.

Jammy, spicy, robust. Good while it lasted. Short window after opening.

Jan 20th, 2018
vineyard drunk

Solid drinking wine for the price. Dark fruit and jamminess. Fruitiness continues throughout with a nice tannic feel.

Solid drinking wine for the price. Dark fruit and jamminess. Fruitiness continues throughout with a nice tannic feel.

Jul 31st, 2017
Karin Ahlander-Thomas

Solid. Little bit peppery and tannic

Solid. Little bit peppery and tannic

Feb 14th, 2017
Alison Moore

super smooth

super smooth

Dec 28th, 2016
Larry Loomis

Should not have been a Top 100!

Should not have been a Top 100!

Nov 4th, 2016