Peter Cellars

Sonoma Coast Pinot Noir

9.212 ratings
8.82 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean Nelson

Smoky and substantial, with beefier tannins than the usual Pinot Noir.

Smoky and substantial, with beefier tannins than the usual Pinot Noir.

Aug 23rd, 2013
Kevin Cahill

One of the fuller bodied Pinot Noirs I've had.

One of the fuller bodied Pinot Noirs I've had.

Jan 11th, 2015
Rebecca Kanter

Rebecca had this 12 years ago

Rebecca had this 12 years ago

Apr 13th, 2013
Scott Dance

Scott had this 7 years ago

Scott had this 7 years ago

Nov 18th, 2017
Jessica Keeler

Jessica had this 9 years ago

Jessica had this 9 years ago

Aug 3rd, 2015
Nancy Dance

Nancy had this 10 years ago

Nancy had this 10 years ago

May 7th, 2015
Scott Dance

Scott had this 10 years ago

Scott had this 10 years ago

May 7th, 2015
Jess Hamilton

Jess had this 10 years ago

Jess had this 10 years ago

Nov 23rd, 2014
Carlo P

Carlo had this 10 years ago

Carlo had this 10 years ago

Aug 17th, 2014
Nils N
9.6

Nils had this 11 years ago

Nils had this 11 years ago

Aug 25th, 2013