Peter Cellars

Sonoma Coast Pinot Noir

9.217 ratings
8.83 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean Nelson

Smoky and substantial, with beefier tannins than the usual Pinot Noir.

Smoky and substantial, with beefier tannins than the usual Pinot Noir.

Aug 23rd, 2013
Kevin Cahill

One of the fuller bodied Pinot Noirs I've had.

One of the fuller bodied Pinot Noirs I've had.

Jan 11th, 2015
Vittorio Pallavicini

Vittorio had this 9 years ago

Vittorio had this 9 years ago

Jul 9th, 2015
Rebecca Kanter

Rebecca had this 12 years ago

Rebecca had this 12 years ago

Apr 13th, 2013
Gay McFarland

Gay had this 6 years ago

Gay had this 6 years ago

Nov 20th, 2018
Scott Dance

Scott had this 7 years ago

Scott had this 7 years ago

Nov 18th, 2017
Dana Rose

Dana had this 8 years ago

Dana had this 8 years ago

Oct 2nd, 2016
Lisa Michelle

Lisa had this 8 years ago

Lisa had this 8 years ago

Oct 2nd, 2016
Jessica Keeler

Jessica had this 9 years ago

Jessica had this 9 years ago

Aug 3rd, 2015
Sergei Peysakhov

Sergei had this 9 years ago

Sergei had this 9 years ago

Jun 23rd, 2015