Penman Family

South Eastern Australia Merlot

8.64 ratings

-no pro ratings

South Eastern, Australia

Merlot

Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic

Top Notes For

Sandy Hawkins

8.9

Sometimes I'm not s big fan of Australian wines, but Merlot was a nice, smooth Tuesday wine with flavors of red and black cherries, cocoa, plum. It has some eucalyptus but I'm not sure what that flavor is and I don't smell it either. I thought this was a nice wine.

Dec 2nd, 2016