PENCARROW

Sauvignon Blanc

9.22 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Chris Fransham

Really liked this one - had it at Peppers Parehua Pavilion restaurant. Zesty, very drinkable, and refreshing. Interesting aroma.

Really liked this one - had it at Peppers Parehua Pavilion restaurant. Zesty, very drinkable, and refreshing. Interesting aroma.

Jan 19th, 2018
Tan Le
8.9

Tan had this 7 years ago

Tan had this 7 years ago

Apr 16th, 2018