Pelerin

Excelsis Pinot Noir

9.12 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Metcalf

Nice aroma and flavor. I want to like it, but the astringent tannins are as bitter as Amaro.

Nice aroma and flavor. I want to like it, but the astringent tannins are as bitter as Amaro.

Jan 14th, 2016
Lori Goldberg

Lori had this 8 years ago

Lori had this 8 years ago

Jul 25th, 2016
Jon Orlin

Jon had this 10 years ago

Jon had this 10 years ago

Feb 6th, 2015