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Pedroncelli

Special Selection Dry Creek Valley Zinfandel

8.818 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic

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PedroncelliDry Creek Valley, Sonoma CountyZinfandel
Top Notes For
Dave Wiebking
8.9

Agree with comment on decanting first. Rich red. A little spicey. Soft tannins and a great finish.

Agree with comment on decanting first. Rich red. A little spicey. Soft tannins and a great finish.

Dec 20th, 2015
Jeremy Bartunek
9.0

Really flavorful. Great with cheese

Really flavorful. Great with cheese

Oct 5th, 2015
Russell Barton
8.9

Excellent Zinfandel.

Excellent Zinfandel.

Jul 16th, 2015
Evan Crass
8.7

Decanting makes a huge difference

Decanting makes a huge difference

Jul 15th, 2015
Michael Tobin
9.0

Michael had this 8 years ago

Michael had this 8 years ago

Mar 19th, 2017
Luther White
8.8

Luther had this 8 years ago

Luther had this 8 years ago

Nov 20th, 2016
Joe Buser
8.3

Joe had this 9 years ago

Joe had this 9 years ago

Jun 12th, 2016
Steven McCarthy
8.5

Steven had this 9 years ago

Steven had this 9 years ago

Feb 22nd, 2016
Chris Savage
9.0

Chris had this 9 years ago

Chris had this 9 years ago

Nov 5th, 2015
Emily Vogel
8.2

Emily had this 9 years ago

Emily had this 9 years ago

Oct 31st, 2015