PEC Wine Cellars

Pull Eighty Pinot Noir

8.63 ratings
8.51 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ken Smith

A great Pinot Noir from Oregon - one of my "go to" wines. Light and smooth but with nice mouthfeel and complexity.

A great Pinot Noir from Oregon - one of my "go to" wines. Light and smooth but with nice mouthfeel and complexity.

Apr 27th, 2018
David Dadekian

David had this 8 months ago

David had this 8 months ago

Mar 20th, 2024
Jodi Doherty

Fun spot, sweet town.

Fun spot, sweet town.

Nov 19th, 2016
Candace Brown

Candace had this 8 years ago

Candace had this 8 years ago

Jan 16th, 2017