Peay Vineyards

Sonoma Coast Pinot Noir

9.27 ratings

9.13 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Marcella Newhouse

Writer/Educator enotecaMarcella

8.9

Peay Sonoma Coast Pinot noir 2009.

Dec 5th, 2014

Jenifer Freebairn

8.5

Big, nicely ripened fruit, good acid. Very pleasant and probably better with age.

Dec 1st, 2013

Maire ONeill

8.7

Heavy cherry cola flavors on opening - very fruit forward with strong cherry jam flavors. Softened a bit with some air and seemed more balanced. Next time i will open and let this sit for an hour or so before drinking.

Sep 8th, 2015