Paul Thomas

Chavignol Sancerre Pinot Noir Rosé

9.26 ratings
9.01 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Joanna Harrison

Crisp, mineral, briny, delicious

Crisp, mineral, briny, delicious

Jan 7th, 2017
Renae Sinclair

Drank with oysters & grilled cobia. Wonderful

Drank with oysters & grilled cobia. Wonderful

Oct 17th, 2016
Gary Grose

2015 vintage to kick off the summer. Well rounded with beautiful balance. Will definitely buy more.

2015 vintage to kick off the summer. Well rounded with beautiful balance. Will definitely buy more.

Jun 5th, 2016
Paul Truszkowski aka Vinophil

Paul had this 8 years ago

Paul had this 8 years ago

Mar 10th, 2016
Matt Dugally

Matt had this 8 years ago

Matt had this 8 years ago

Sep 21st, 2016
Christina Kandrac

Christina had this 8 years ago

Christina had this 8 years ago

Jul 13th, 2016