Paul Ginglinger

Alsace Pinot Noir

9.12 ratings
-no pro ratings
Alsace, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Victor Mauad

Victor had this 5 years ago

Victor had this 5 years ago

May 16th, 2019
Ed Motta

Ed had this 7 years ago

Ed had this 7 years ago

Oct 22nd, 2017