Paul Achs
Ried Golser Edelgrund Blaufränkisch
Burgenland, Austria
Blaufränkisch
Mushrooms, Pork
Top Notes For
On the nose, I get aromas of baking spice and cranberry. This almost smells like an apple crisp or baked apple. It has a ruby red color and a pleasant mouthfeel that isn’t heavy. Slightly tart with good acidity. I like this.
On the nose, I get aromas of baking spice and cranberry. This almost smells like an apple crisp or baked apple. It has a ruby red color and a pleasant mouthfeel that isn’t heavy. Slightly tart with good acidity. I like this.
Apr 10th, 2021