Pâtisserie du Vin

Chardonnay Muscat

8.73 ratings
8.61 pro ratings
France
Chardonnay, Muscat
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Chili & Hot Spicy, Fruit Desserts, Cake & Cream
Top Notes For
Byron C Mayes

Bright pale gold. Nose of yellow apple and vanilla. Full-bodied, semi-sweet palate echoes the nose with medium minus acidity and a slightly dark, quince-like finish. When the French do “sweet,” it’s what Americans call “semi-sweet” at best (a good thing). This oddball combo of Chardonnay and Muscat actually trends off-dry. This is a nice white for those who prefer a less dry wine without going full-on Moscato sweet. It will even make a great accompaniment to your KFC or spicy Popeye’s. Drink now.

Bright pale gold. Nose of yellow apple and vanilla. Full-bodied, semi-sweet palate echoes the nose with medium minus acidity and a slightly dark, quince-like finish. When the French do “sweet,” it’s what Americans call “semi-sweet” at best (a good thing). This oddball combo of Chardonnay and Muscat actually trends off-dry. This is a nice white for those who prefer a less dry wine without going full-on Moscato sweet. It will even make a great accompaniment to your KFC or spicy Popeye’s. Drink now.

Sep 16th, 2020
Barrett Mand

Good balance between sweet and dry. Hints of pear and green apple.

Good balance between sweet and dry. Hints of pear and green apple.

Mar 30th, 2021
Laura K

Lightly buttery, sweet

Lightly buttery, sweet

Sep 20th, 2020