Passages

California Pinot Noir

8.314 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ashley Anderson

Smelled of burnt marshmallows. I like!

Smelled of burnt marshmallows. I like!

1 person found it helpfulMay 13th, 2015
Nick Eide

It was fine. Benefited from airing out.

It was fine. Benefited from airing out.

Aug 5th, 2023
Wes Cal

Good flavor after a few hour decant. It has an interesting smell. Almost a burnt wood smell. Nice finish as well.

Good flavor after a few hour decant. It has an interesting smell. Almost a burnt wood smell. Nice finish as well.

Jan 23rd, 2019
Mary Christoph

Weird aftertaste

Weird aftertaste

Oct 14th, 2018
Alaska Rambling Rose

Smooth, light and full of flavor

Smooth, light and full of flavor

Nov 17th, 2016
WineJunkie

Nice Pinot Noir after decant for a day. Vintage 2014. For the price, it is a very tasty wine with a steak or pasta!

Nice Pinot Noir after decant for a day. Vintage 2014. For the price, it is a very tasty wine with a steak or pasta!

Sep 25th, 2016
KG
8.2

Really chocolatey to the point that it seems overwhelming. Has a lot of potential but 8+ is all I can give it

Really chocolatey to the point that it seems overwhelming. Has a lot of potential but 8+ is all I can give it

Sep 16th, 2016
Brian Wilken

Middle of the road Pinot, good price

Middle of the road Pinot, good price

Nov 23rd, 2019
Molly Parks

Molly had this 8 years ago

Molly had this 8 years ago

Jan 23rd, 2017
Andrew Forsman

Andrew had this 9 years ago

Andrew had this 9 years ago

Feb 13th, 2016