Pasqua

Chianti Classico Sangiovese

8.56 ratings
-no pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Sara Nelson-Carlson

A plate of something needs to be had with this one. Lots of acid and oak on your tongue.

A plate of something needs to be had with this one. Lots of acid and oak on your tongue.

1 person found it helpfulNov 19th, 2014
Olivia barone

Ô

Jan 15th, 2018
Young-Hee Cho

2012

Jul 18th, 2016
Matthew Friar

Nice and dry and earthy. Oak stands out. I like everything oaky.

Nice and dry and earthy. Oak stands out. I like everything oaky.

Jan 16th, 2016
John Vene

John had this 3 years ago

John had this 3 years ago

Oct 15th, 2021
Bill Mummery

Bill had this 9 years ago

Bill had this 9 years ago

Mar 15th, 2015