Pascal Jolivet

Levures Indigènes Sancerre Sauvignon Blanc

9.45 ratings
-no pro ratings
Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Kim C.
9.0

Yum! Mineral and crisp!

Yum! Mineral and crisp!

Nov 15th, 2017
Jennifer

Love

Love

Nov 14th, 2017
Joanie Landriault

Joanie had this 6 years ago

Joanie had this 6 years ago

Mar 8th, 2018
Vivienne Suen

Vivienne had this 6 years ago

Vivienne had this 6 years ago

Nov 6th, 2017
Susan Dunleavy

Susan had this 6 years ago

Susan had this 6 years ago

Nov 5th, 2017
Alex Maza

Alex had this 7 years ago

Alex had this 7 years ago

Jul 3rd, 2017