
Honey nut cheerios, juicy apple, sweet herbs, dough, chalk. There’s a honeyed note to it all and a nice chewy texture. It finishes short, but the snapshot of an aged champagne is there. I liked the strong autolytic components. Thought the dosage seemed about right, curious if less would bring more length or vice versa. Bottles 4/2000; 7/2018 disgorgement: 3.5 g/l dosage
Honey nut cheerios, juicy apple, sweet herbs, dough, chalk. There’s a honeyed note to it all and a nice chewy texture. It finishes short, but the snapshot of an aged champagne is there. I liked the strong autolytic components. Thought the dosage seemed about right, curious if less would bring more length or vice versa. Bottles 4/2000; 7/2018 disgorgement: 3.5 g/l dosage
Dec 17th, 2020
At Astrance. Intense, mineral, focused style. Sharp acidity and bone dry.
At Astrance. Intense, mineral, focused style. Sharp acidity and bone dry.
Jan 24th, 2018
What to pair with a white truffle/pici Toscano? This is 13 years young, but it did the trick.
What to pair with a white truffle/pici Toscano? This is 13 years young, but it did the trick.
Dec 7th, 2018