Paraiso Springs

Pinot Noir

8.67 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Khawam

Excellent NorCal Pinot. Crimson purple with the nose of rubber ( in a good way) and blackberries. Nice rounded tannins. Not too aggressive. Big finish. Long lingering taste.

Excellent NorCal Pinot. Crimson purple with the nose of rubber ( in a good way) and blackberries. Nice rounded tannins. Not too aggressive. Big finish. Long lingering taste.

Jun 7th, 2013
James Sullivan

Excellent Pinot Noir

Excellent Pinot Noir

Oct 30th, 2012
Mark Schumacher

Mark had this 9 years ago

Mark had this 9 years ago

Nov 17th, 2014
Jean-Phillippe Landry

Jean-Phillippe had this 10 years ago

Jean-Phillippe had this 10 years ago

Mar 1st, 2014
RA Loper

RA had this 10 years ago

RA had this 10 years ago

Nov 12th, 2013
Gregg Cotler

Gregg had this 11 years ago

Gregg had this 11 years ago

Nov 4th, 2013
Kevin Baker

Kevin had this 11 years ago

Kevin had this 11 years ago

Apr 13th, 2013