Paracombe

The Reuben Cabernet Sauvignon Blend

8.84 ratings
-no pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Shiraz
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese
Top Notes For
Kimberly Jayne

I'm with 2010 but I'm dreaming of 2009. Not what I had in mind for the lamb roast but - finely structured, sweet fruit, a few minty tones. Can go with many foods.

I'm with 2010 but I'm dreaming of 2009. Not what I had in mind for the lamb roast but - finely structured, sweet fruit, a few minty tones. Can go with many foods.

Jul 12th, 2014
The Table Hunter

The Table had this 10 years ago

The Table had this 10 years ago

Mar 27th, 2015
Kimberly Jayne

Kimberly had this 10 years ago

Kimberly had this 10 years ago

Jul 27th, 2014
Simon Bartold

Simon had this 11 years ago

Simon had this 11 years ago

Aug 29th, 2013