Papapietro Perry

Russian River Valley Pinot Noir

9.1134 ratings
9.223 pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Noir
Top Notes For
Mike Peterson

A big surprise. Being a 2010 had low expectations as a new wine but was wrong. Layers if fruit, bright, rich. A wow!

A big surprise. Being a 2010 had low expectations as a new wine but was wrong. Layers if fruit, bright, rich. A wow!

1 person found it helpfulFeb 28th, 2013
Brad Hemmer

Tart cherry, dried floral, pepper, decent acidity. Smooth & tasty.

Tart cherry, dried floral, pepper, decent acidity. Smooth & tasty.

Feb 11th, 2017
Brad Hemmer

From magnum. Aging beautifully.

From magnum. Aging beautifully.

Nov 25th, 2016
Chris Paul

Wine Educator Copain Wines

9.2

Fresh, ripe cherry and raspberry. Cinnamon and cloves. Great acidity. Papa doesn't disappoint here.

Fresh, ripe cherry and raspberry. Cinnamon and cloves. Great acidity. Papa doesn't disappoint here.

Aug 6th, 2016
Jenny Hemmer

Dusty barnyard balanced by tart cranberries & pomegranates. This just seems like a wine made for Fall!

Dusty barnyard balanced by tart cranberries & pomegranates. This just seems like a wine made for Fall!

Oct 15th, 2015
Brad Hemmer

Cherry cola, light vanilla, smooth texture, light earthiness. Love Papapietro Perry!

Cherry cola, light vanilla, smooth texture, light earthiness. Love Papapietro Perry!

Sep 23rd, 2015
Brad Hemmer

Cinnamon, black cherry, raspberry, nice light smooth RR pinot.

Cinnamon, black cherry, raspberry, nice light smooth RR pinot.

Mar 23rd, 2015
Andrew Lampasone

Owner Wine Watch Selections

10

Light and zesty red berry rhubarb pie brown spices cola pretty flowers

Light and zesty red berry rhubarb pie brown spices cola pretty flowers

Jan 22nd, 2015
Brian Shapiro

Direct to Consumer Stryker

9.5

1.5 litres of yum! Shared with new friends!

1.5 litres of yum! Shared with new friends!

Jan 2nd, 2014
Scott@Mister A’s-San Diego

2007 vintage. Plenty of body left but couldn’t get past the front-loaded brown sugar flavor component. Otherwise, I’d rate as mature and definitely not getting better. 4.14.23

2007 vintage. Plenty of body left but couldn’t get past the front-loaded brown sugar flavor component. Otherwise, I’d rate as mature and definitely not getting better. 4.14.23

Apr 15th, 2023