Papapietro Perry

Leras Family Vineyards Pinot Noir

9.211 ratings
9.23 pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brad Hemmer

Delicate & soft, cherry, cranberry, vanilla.

Delicate & soft, cherry, cranberry, vanilla.

Mar 31st, 2017
Gil Krakowsky

One of the few papapietro wines that have held up to any bottle age. Asian 5 spice and Fresh eucalyptus dominate, along with Blue and dark red fruit that I find a bit hard to pin down. A slightly harsh alcoholic note seems to indicate the structure is not all there, which is s shame. Otherwise clear, transparent and enjoyable.

One of the few papapietro wines that have held up to any bottle age. Asian 5 spice and Fresh eucalyptus dominate, along with Blue and dark red fruit that I find a bit hard to pin down. A slightly harsh alcoholic note seems to indicate the structure is not all there, which is s shame. Otherwise clear, transparent and enjoyable.

Sep 18th, 2019
Mark Baran

Wonderful

Wonderful

Jun 7th, 2018
Mike Lee

Beverage Manager/Sommelier Catch Miami

9.3

Mike had this 3 years ago

Mike had this 3 years ago

Jun 19th, 2018
Douglas Weinstein

Douglas had this 2 years ago

Douglas had this 2 years ago

Aug 31st, 2019
Andrea Camp

Andrea had this 3 years ago

Andrea had this 3 years ago

Jun 16th, 2018
@DrinkingKC

@DrinkingKC had this 3 years ago

@DrinkingKC had this 3 years ago

May 3rd, 2018
Branch Trent

Branch had this 4 years ago

Branch had this 4 years ago

Jan 2nd, 2017
Erik Zedelmayer

Erik had this 4 years ago

Erik had this 4 years ago

Nov 13th, 2016
Ernest E Phillips

Ernest had this 5 years ago

Ernest had this 5 years ago

Oct 21st, 2016