Paolo Marcarino

Appassimento Piemonte Barbera

9.01 ratings
-no pro ratings
Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Makoto Someya

Rose, enough concentration. Complexity. from 50 years tree. 2017 @1980, Dr.Origin, 200201

Rose, enough concentration. Complexity. from 50 years tree. 2017 @1980, Dr.Origin, 200201

Feb 1st, 2020