Paolo Manzone

Riserva Barolo Nebbiolo

9.42 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Diederick Swagemakers

Druiven van de cru ‘Mariame’. 36 maanden op groot Sloveens hout, 20 maanden op amfora

Druiven van de cru ‘Mariame’. 36 maanden op groot Sloveens hout, 20 maanden op amfora

Sep 26th, 2022
Ryan Guy

Honeymoon Barolo purchase from the winery last fall... seductive nose of violets, cherry liquor, tobacco, beechwood, clove, and vanilla bean. Layered and expressive. Mouthfeel is soft, with a rich Serralunga tannins. Cherry notes pop, but this wine is wrapped with black pepper and toasty flavors. Finish is long, dry and well balanced. Aged with clay urns following French barrique. Paired perfectly with filets and scalloped potatoes. Drink now or in the next 10 years.

Honeymoon Barolo purchase from the winery last fall... seductive nose of violets, cherry liquor, tobacco, beechwood, clove, and vanilla bean. Layered and expressive. Mouthfeel is soft, with a rich Serralunga tannins. Cherry notes pop, but this wine is wrapped with black pepper and toasty flavors. Finish is long, dry and well balanced. Aged with clay urns following French barrique. Paired perfectly with filets and scalloped potatoes. Drink now or in the next 10 years.

Jul 12th, 2017