Pangloss

Sauvignon Blanc

8.813 ratings
8.13 pro ratings
Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Dave Hendrickson

Oxidized

Oxidized

May 17th, 2016
AJ Jerman

Honey and vanilla

Honey and vanilla

Jul 3rd, 2019
Mary louise Cohen

Flavor of pineapple...

Flavor of pineapple...

Sep 17th, 2016
William Schimmel

Tasted almost like old world Sauv Blanc. Excellent for the price.

Tasted almost like old world Sauv Blanc. Excellent for the price.

Feb 9th, 2014
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

7.9

Sarah had this 8 years ago

Sarah had this 8 years ago

Jun 19th, 2016
Jim Anderson

Jim had this 10 years ago

Jim had this 10 years ago

Feb 7th, 2015
Walt M Britt

Walt had this 6 years ago

Walt had this 6 years ago

Jun 23rd, 2018
Robert Barron

Robert had this 8 years ago

Robert had this 8 years ago

May 3rd, 2017
Peter

Peter had this 8 years ago

Peter had this 8 years ago

May 22nd, 2016
Adam Wilkoff

Adam had this 9 years ago

Adam had this 9 years ago

Sep 21st, 2015