Palumbo Family

Temecula Valley Sangiovese

9.12 ratings
-no pro ratings
Temecula Valley, South Coast, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Carol Kowalski

Light black pepper and nice acidity

Light black pepper and nice acidity

Jul 31st, 2016
Nicole Goolsby

Nicole had this 8 years ago

Nicole had this 8 years ago

Jun 17th, 2016