Palliser Estate

Martinborough Pinot Noir

9.05 ratings
-no pro ratings
Martinborough, Wairarapa, North Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Pat Carroll

Smoky, complex, not good for turkey

Smoky, complex, not good for turkey

Nov 30th, 2019
Tim Carroll

Terrific wine

Terrific wine

Oct 6th, 2019
Mak Inada

Mak had this 5 years ago

Mak had this 5 years ago

Dec 2nd, 2019
Alberto M Interiano

Alberto had this 5 years ago

Alberto had this 5 years ago

Sep 15th, 2019
Nathan J. Martin

Nathan had this 5 years ago

Nathan had this 5 years ago

Aug 15th, 2019