Our last official bottle at 922 while we wait for work at 547 to wrap up. Some pasta, a salad, a wheat baguette, and a bottle of Barbera. A solid Sunday night... and a solid wine. Would absolutely drink again.
Our last official bottle at 922 while we wait for work at 547 to wrap up. Some pasta, a salad, a wheat baguette, and a bottle of Barbera. A solid Sunday night... and a solid wine. Would absolutely drink again.
May 13th, 2019
Ripe and rich Superiore style. Deep, dark, saturated fruits - even slightly raisin and sweet - but with the classic Piedmont bitter herbs thing.
Ripe and rich Superiore style. Deep, dark, saturated fruits - even slightly raisin and sweet - but with the classic Piedmont bitter herbs thing.
Aug 12th, 2016
menthol, minty oregano with deep fruity fig, hint of tabacco, fig aroma. med p body body, med p acid, round, smooth delicious silky texture. 19
menthol, minty oregano with deep fruity fig, hint of tabacco, fig aroma. med p body body, med p acid, round, smooth delicious silky texture. 19
Jul 6th, 2016
Alba, Cuneo, Piedmont, Italy
