Pagos Del Rey

Castillo de Albai Rioja Tempranillo

8.6128 ratings
8.62 pro ratings
La Rioja, Spain
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Saida Santana Margalef

2014 vintage

2014 vintage

Feb 23rd, 2020
Shota Hirai

Easy to drink but sourness remains at the end. Still nice wine.

Easy to drink but sourness remains at the end. Still nice wine.

Dec 26th, 2020
Mike Cross

Pleasant but not amazing wine. Lacks flavour but feels heavy.

Pleasant but not amazing wine. Lacks flavour but feels heavy.

Oct 24th, 2020
Kenneth Doll

Who cares what the experts say. This consistently is a great bottle, full of flavor, for less than 10 euro. To not have a few cases in your house is a mistake.

Who cares what the experts say. This consistently is a great bottle, full of flavor, for less than 10 euro. To not have a few cases in your house is a mistake.

Dec 22nd, 2019
Michael Pavlovich

Skyler's mom brought it. Really good.

Skyler's mom brought it. Really good.

Nov 29th, 2019
Anton Kushpil

Nice young wine

Nice young wine

Nov 1st, 2019
Neal

Roasted spice and dark cherries on the nose, mildly spicy on the palate, smokey, round and medium to full bodied, good strong tannins that last the finish with spice. Great to drink alone, with matured hard cheese or with mildly spicy meals. Love it!

Roasted spice and dark cherries on the nose, mildly spicy on the palate, smokey, round and medium to full bodied, good strong tannins that last the finish with spice. Great to drink alone, with matured hard cheese or with mildly spicy meals. Love it!

Oct 13th, 2019
Edward Coxhead

Nice

Jul 4th, 2019
Reegan Rollo

Fruity, not heavy and just right for our meal

Fruity, not heavy and just right for our meal

Jul 3rd, 2019
Pip Davie

Strong, fruity cherry liquorice taste

Strong, fruity cherry liquorice taste

Dec 26th, 2018