Pago de Vallegarcía

Vallegarcía Viognier

8.711 ratings
-no pro ratings
Castilla-La Mancha, Spain
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Peter Sultan

This is all about Lower temp,. A Spanish Viognier-quince paste, fig, lovely medium bodied almost throaty pitch- but if cold it's shrill & one note, simple. From a quality producer. Begs for food. Needs air to let the 14% settle down.

This is all about Lower temp,. A Spanish Viognier-quince paste, fig, lovely medium bodied almost throaty pitch- but if cold it's shrill & one note, simple. From a quality producer. Begs for food. Needs air to let the 14% settle down.

1 person found it helpfulJul 2nd, 2015
Katie Steen

Of a Vin de Pagos tasting, not my favorite of the night. Crisp, light, and simple.

Of a Vin de Pagos tasting, not my favorite of the night. Crisp, light, and simple.

Jan 12th, 2015
Miguel Gabriel

Extraordinario

Extraordinario

Jun 6th, 2014
Paco Suro

Not interesting. Simple and does not display the notes expected from a Viognier.

Not interesting. Simple and does not display the notes expected from a Viognier.

May 13th, 2014
satoshi ito

香り高い、たる香

香り高い、たる香

May 3rd, 2014
Michael Amoruso

Great aromatics. Lemon peel, stone fruits. Good acid and medium plus body.

Great aromatics. Lemon peel, stone fruits. Good acid and medium plus body.

Feb 21st, 2014
Anna Giselle Toro

Anna Giselle had this 10 years ago

Anna Giselle had this 10 years ago

Jan 7th, 2015
Candace Walsh

Candace had this 10 years ago

Candace had this 10 years ago

Jul 22nd, 2014
Nacho Cornejo

Nacho had this 10 years ago

Nacho had this 10 years ago

Jul 8th, 2014
Sean Christensen

Sean had this 10 years ago

Sean had this 10 years ago

Jun 13th, 2014