Pago de Vallegarcía

Vallegarcía Viognier

8.68 ratings
8.52 pro ratings
Castilla-La Mancha, Spain
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
John Van Trijp

John had this 10 years ago

John had this 10 years ago

1 person found it helpfulFeb 27th, 2014
J Gwen Berry

Wine Writer Palm Beach Post

8.3

Strong floral aromas, peach, pineapple, candied lemon peel and earthy notes. Ripe fruit on palate, round, med/full body.

Strong floral aromas, peach, pineapple, candied lemon peel and earthy notes. Ripe fruit on palate, round, med/full body.

May 4th, 2014
Lilly

2010 Berasategui pairing

2010 Berasategui pairing

Feb 22nd, 2015
Johan Larsson

Owner/Sommelier tapasbar

8.7

Johan had this 10 years ago

Johan had this 10 years ago

Aug 15th, 2014
Guido Schlenkenbrock

Guido had this 7 years ago

Guido had this 7 years ago

Dec 10th, 2016
Matthias

Matthias had this 8 years ago

Matthias had this 8 years ago

Aug 13th, 2016
Alfonso

Alfonso had this 9 years ago

Alfonso had this 9 years ago

Mar 25th, 2015
Neron Neron

Neron had this 10 years ago

Neron had this 10 years ago

Jul 13th, 2014