Pago de Carraovejas

Crianza Ribera del Duero Tempranillo

9.04 ratings
-no pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Marshall Jorgensen

Wood spice and charcoal with hints of dried plums. Tannins are a touch bitter. A full expression, extracted style that lacks acidity and weighs heavy as a result. Satisfying but not inspiring.

Wood spice and charcoal with hints of dried plums. Tannins are a touch bitter. A full expression, extracted style that lacks acidity and weighs heavy as a result. Satisfying but not inspiring.

Mar 1st, 2015
Dario Barbone

Dario had this 8 years ago

Dario had this 8 years ago

Aug 7th, 2016
Abraham Geifman

Abraham had this 8 years ago

Abraham had this 8 years ago

Apr 10th, 2016
Felip Tarragó

Felip had this 9 years ago

Felip had this 9 years ago

Sep 20th, 2015