This is a nice Washington State Bordeaux blend. Showing black fruits with chocolates, liquorice, light wood, coffee, earth, vanilla, coke and black pepper.
Full bodied with medium acidity and nice legs.
Dry on the palate with medium acidity and very fruit forward.
A good everyday wine. Spicy finish with fine tannins.
Not bad at all, but might be too sweet for some.
13.5% alcohol by volume.
87 Points.
This is a nice Washington State Bordeaux blend. Showing black fruits with chocolates, liquorice, light wood, coffee, earth, vanilla, coke and black pepper.
Full bodied with medium acidity and nice legs.
Dry on the palate with medium acidity and very fruit forward.
A good everyday wine. Spicy finish with fine tannins.
Not bad at all, but might be too sweet for some.
13.5% alcohol by volume.
87 Points.
Feb 9th, 2020
Need to let this one air after opening. Kind of stuffy if you immediately pour into a glass. Once it opens up though, I think it will improve. Definite blackberry in the nose.
Need to let this one air after opening. Kind of stuffy if you immediately pour into a glass. Once it opens up though, I think it will improve. Definite blackberry in the nose.
1 person found it helpfulDec 4th, 2015
Dry, bold, and fruity. A strong after taste.
Dry, bold, and fruity. A strong after taste.
Nov 23rd, 2017
Eh, thin and watery flavor upfront but nothing on the back really leaves much to be desired.
Eh, thin and watery flavor upfront but nothing on the back really leaves much to be desired.
Aug 19th, 2017
Brambley blackberries, plums, and crushed violets wrapped around dusty tannins and high acid.
Brambley blackberries, plums, and crushed violets wrapped around dusty tannins and high acid.
Jan 20th, 2016
Columbia Valley, Oregon/Washington, USA
