Overnoy-Crinquand

Crémant du Jura Poulsard

9.136 ratings
9.014 pro ratings
Jura, France
Poulsard
Top Notes For
Stanley Barrios

Funky but delicious

Funky but delicious

Aug 27th, 2018
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.0

Pleasant and lightly oxidative.

Pleasant and lightly oxidative.

Jul 15th, 2018
Les Huisman

This is the Chardonnay, not the Poulsard. I think this is new to the US. Tough to follow the Selosse, but this is delicious. Has that distinctive marl-character that is unique to the Jura.

This is the Chardonnay, not the Poulsard. I think this is new to the US. Tough to follow the Selosse, but this is delicious. Has that distinctive marl-character that is unique to the Jura.

Jan 31st, 2016
Jehan Hakimian

Cheese curds.

Cheese curds.

Aug 5th, 2015
Fred Dex

Master Sommelier

9.0

More need juice! Young vine Ploussard 0 dosage! Lean, mean, berry machine! Perfect spring wine! Bring the BBQ! @rxwinelab

More need juice! Young vine Ploussard 0 dosage! Lean, mean, berry machine! Perfect spring wine! Bring the BBQ! @rxwinelab

May 8th, 2015
Stephanie Losee

Semi-successful effort by Arlequin Wine Merchant to get me to branch out from Tissot's unfiltered Jura, but sorry, I love that bubble too much.

Semi-successful effort by Arlequin Wine Merchant to get me to branch out from Tissot's unfiltered Jura, but sorry, I love that bubble too much.

Mar 23rd, 2015
Genie Ko

Baby bubbles with class - flowers and fruit drizzled in honey

Baby bubbles with class - flowers and fruit drizzled in honey

Dec 29th, 2014
Yoon Ha

Master Sommelier/Wine Director Benu

9.0

The slightly elevated dose is what makes this super fun to drink. Wild alpine flowers and honey for days.

The slightly elevated dose is what makes this super fun to drink. Wild alpine flowers and honey for days.

Nov 14th, 2014
Nicolas Montigelli

Rosé

Aug 31st, 2014
Manchester Sheldon

Toasty yeast in the nose with a hint of funk. Fantastic effervescence and terroir with light strawberry at the front with leather and tobacco on the end

Toasty yeast in the nose with a hint of funk. Fantastic effervescence and terroir with light strawberry at the front with leather and tobacco on the end

May 28th, 2017