O'Reilly's Canunga Valley Vineyards

Pinot Noir

8.53 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dave Belis

Dave had this 9 years ago

Dave had this 9 years ago

Oct 1st, 2015
Mike Sotto

Mike had this 10 years ago

Mike had this 10 years ago

Mar 13th, 2014
Jessica Vernon

Jessica had this 11 years ago

Jessica had this 11 years ago

Oct 31st, 2013