Ondine Chattan

Russian River Valley Pinot Gris

9.01 ratings
9.01 pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Paul Weil

This delicious PG is made in an idiosyncratic style. It’s sweeter than one might expect but not overly sweet, full of bright Fuji apple and Bartlett pear flavors, with a touch of honeysuckle. This wine paired extremely well with spicy Chinese food.

This delicious PG is made in an idiosyncratic style. It’s sweeter than one might expect but not overly sweet, full of bright Fuji apple and Bartlett pear flavors, with a touch of honeysuckle. This wine paired extremely well with spicy Chinese food.

Jan 15th, 2024