Onabay Vineyards

Night Heron Cabernet Franc

9.37 ratings
9.34 pro ratings
Long Island, New York, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Tom Riley

Received this two years ago from the no-longer-extant Empire Wine Cellars club. This is a delicious, balanced, well made, structured wine. At $28 it's a complete steal. Damp earth and dark fruit along with velvety textures and lip-smacking fruit concentration. If you like cab franc, you need to take a peek at Onabay.

Received this two years ago from the no-longer-extant Empire Wine Cellars club. This is a delicious, balanced, well made, structured wine. At $28 it's a complete steal. Damp earth and dark fruit along with velvety textures and lip-smacking fruit concentration. If you like cab franc, you need to take a peek at Onabay.

1 person found it helpfulDec 7th, 2015
Lenn Thompson

Publisher NewYorkCorkReport

9.7

Probably my favorite of the lineup. Balanced, corrected and shows the vintage without being blown out.

Probably my favorite of the lineup. Balanced, corrected and shows the vintage without being blown out.

1 person found it helpfulSep 28th, 2013
Don Davis

Well done Long Island! Cab Franc - not just for France & California anymore. Slightly rustic, fine tannins, red currant, dark chocolate, earthy.

Well done Long Island! Cab Franc - not just for France & California anymore. Slightly rustic, fine tannins, red currant, dark chocolate, earthy.

Dec 29th, 2013
Allison Pryce

Allison had this 6 years ago

Allison had this 6 years ago

Mar 19th, 2014
Monica Layfield

Monica had this 4 years ago

Monica had this 4 years ago

Sep 8th, 2016
Bridget S

Bridget had this 5 years ago

Bridget had this 5 years ago

Mar 20th, 2015
Glenn Koehler

Glenn had this 7 years ago

Glenn had this 7 years ago

Sep 2nd, 2013