Olivero Mario

Bricco Rocca Barolo Nebbiolo

9.21 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jason Theriault

Warm aroma. Dark cherry. Amazing tannins. Oak. Bright colour. Paired with aged steak

Warm aroma. Dark cherry. Amazing tannins. Oak. Bright colour. Paired with aged steak

Mar 21st, 2021