Ocaso

Pinot Noir

7.34 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Amanda McQ

Small fruit in the beginning. Smokey and slightly oakey. Very dry for a pinot, but complex for the price. Good food pairing PN

Small fruit in the beginning. Smokey and slightly oakey. Very dry for a pinot, but complex for the price. Good food pairing PN

Oct 18th, 2017
Alyssa

Alyssa had this 8 years ago

Alyssa had this 8 years ago

Apr 26th, 2018
Shannon S

Shannon had this 10 years ago

Shannon had this 10 years ago

Sep 3rd, 2016
Karl

Karl had this 10 years ago

Karl had this 10 years ago

Jul 15th, 2016